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Jamie Gwen
so you'll see exactly what your dish will look like when you take it to the table
The Chicken with 40 cloves of garlic
Two hundred recipes
Offered is a1991 previously owned reprint edition
From the Tables of Tuscan Women – Recipes and Traditions (Anne Bianchi) Black Friday Jamie GwenFrom the cover notes: A Tuscan cookbook with a difference, From the Tables of Tuscan Women turns its gaze away from the overly familiar areas of Florence and Siena, and looks westward to the less familiar province of Lucca. Tuscany's most diverse province geographically, Lucca spans mountains and forests, olive groves and terraced vineyards, with a pristine coastline on the Tyrrhenian Sea. The cuisine of Lucca reflects both the richness of this
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