Masi Brolo Campofiorin Red 750ml 2018 Pinot Noir Being produced through an infusion

Being produced through an infusion process

The stripped back maturation profile allows a sensory conversation that highlights the cereal-rich

Individual parcels were fermented separately in stainless steel tanks using a selection of cultured yeast strains

Fewer calories & less alcohol

strawberry and banana that hold pleasant into the finish

Masi Brolo Campofiorin Red 750ml 2018 Pinot Noir Being produced through an infusionWith roots in Valpolicella Classica, Masi produces and distributes Amarone and other premium wines inspired by the values of the Venetian territories. The use of native grapes and autochthonous methods, and the research and experimentation carried out by its Technical Group, make it one of the most famous producers of high quality Italian wines in the world. The Masi story began in 1772, when the Boscaini family acquired prestigious vineyards in the