Wild Duck Creek White Duck ABV 11.9% Fermented at cool temperatures in

Fermented at cool temperatures in stainless steel

Creamy cherry and ripe blueberry aromas lead into a palate of soft

Harvested at moderate ripeness

A long textural palate with a fine

seamless balance and moreish

Wild Duck Creek White Duck ABV 11.9% Fermented at cool temperatures inCrafted from a blend of Roussanne, Marsanne, Viognier and Grenache Blanc, White Duck is a vibrant, textural white that brings both charm and complexity to the glass. Fermented in French Foedres and smaller oak barrels, it captures the distinctive personalities of all varieties earthiness, freshness and natural acidity, generous stone fruits and a supple, rounded palate. Pale yellow in hue, the wine opens with aromas of white peach, apricot and fresh