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A beautifully crafted premium handle made from South Vietnamese redwood by craftsman Jack @ Knifehandle37 with an excellent finish standard and the subtle patterns in the wood are unique to each one
Forged by master blacksmith Itsuo Doi for Sakai Takayuki this is a bold and stylish petty with an excellent convex grind
This is a handle we often recommend for a subtly finished or kurouchi blade
Completely hand-made by Yukihiro-san with a durable shirogami / white #1 core clad in soft-iron with a kurouchi finish
performance and a price that's hard to beat for anyone looking for a versatile and lightweight mid size petty with a red pakka wood yo handle to take your food prep to the next level
Tsunehisa VG10 Tsuchime Petty 135mm collection-hatsukokoro-kumokage A beautifully crafted premium handleThe contrast of the highly polished and hammer finished blade and classy yo handle is perfect for a lot of jobs like peeling and chopping smaller items such as fruit and many vegetables.
