Bogle Petite Sirah - 750ml Rum 3/4 of the wine fermented

3/4 of the wine fermented and stored in stainless steel tanks and 1/4 fermented in 30 hectolitre oak casks using natural yeasts

with well integrated notes of spice box

Most of the wines were pumped over during alcoholic fermentation for 6 to 10 days while on American Oak

Michael McNeill

When blended together

Bogle Petite Sirah - 750ml Rum 3/4 of the wine fermentedA total bang for the buck, this wine shows great depth of flavor, with notes of blackberry bush, black pepper, fennel, tinned black olive, pill box, star anise and cacao. The palate is generously filled with mouthcoating tannins, adding a structural backbone against the alcohol. The perfect companion to any hearty meal. 90 Points Wine Enthusiast