KEREHAKLU ESTATE Blossom Culture S9, INDIA PRANOY THIPAIAH Size:Kilo pastry or other sweet treat

pastry or other sweet treat you like

Kerehaklu[kay-ray-huck-loo] — nounMeaning: “Shelter by the lake

physically polished to ensure cleanliness

nearly all production is dedicated to high-end specialty coffee

Ricardo’s son Carlos told us “if we can improve just 1% each year

KEREHAKLU ESTATE Blossom Culture S9, INDIA PRANOY THIPAIAH Size:Kilo pastry or other sweet treatKerehaklu Estate S9 Blossom Cultured Washed Single Estate Micro Lot Notes: Chocolate, Jasmine, Lime Zest, Spices and Malt Roast: Light (City+) Varietal: Selection 9 Elevation: 1200 1500m MASL Process: Mossto Ferment Washed Farmer: AJOY and PRANOY THIPAIAH ABOUT THE PRODCUER: Kerehaklu Estate, is located in Chikmagalur, India and is run by Ajoy and Pranoy Thipaiah, a father and son team. The 97 hectare farm has a unique charm, blending a sense of