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these barrels aged in the upper floors of our barrelhouse and then were relocated to the lower ricks to extend the aging process
Debbie Juergenson
this cognac offers a deeply sophisticated and harmoniously balanced flavor profile
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Rondinella
Palomas Mensajeras Chino A Cupreata 750ML BreakThru these barrels aged in thePalomas Mensajeras Chino is made with Agave cupreata in the lake side community of Oponguio, Michoacn. This is a product of maestro vinatero Don Miguel Perez Resendiz and his sons Miguel (jr) and Melltn. The agaves are cooked in an underground pit oven and milled by a mechanical shredder that the family made from a converted 1978 Dotson car engine. The agaves are then fermented with open air wild yeasts in earthen pits that are lined with oak planks.
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