Tsunehisa AS Bunka Finish & Handle:Kurouchi with morado handle Our favorite sized petty which

Our favorite sized petty which just seems to fit the Goldilocks rule of "just right"

this is a work of art made to the highest standards and paired with equally high quality ebony and black buffalo three spacer handle

Longer than a santoku the extra blade length means cutting meat is easier as it can be done in one pass

for larger knives we recommend our large leather strop

Note: This knife is sold with a Konosuke magnolia saya designed to fit it included in the price

Tsunehisa AS Bunka Finish & Handle:Kurouchi with morado handle Our favorite sized petty whichNimble and well balanced with a classic hammer finish, the bunka is a perfect all rounder to add to your collection or pick as a first Japanese chef knife. The hammer finish on every one is unique and you'll enjoy looking at the knife almost as much as you'll love using it!