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What does it taste like
a mere whisper of sulfur is introduced before the wine spends a total of six months in barrels
Aromas of citrus and tropical fruits mingle with complex
dried sage and amaro
expressing the distinct character of this treasured pocket of Margaret River
Ellena Giuseppe Barbera d'Alba Alferi Superiore DOC Montepulciano d'Abruzzo DOP What does it taste likeFermented with wild yeasts and given 14 days of skin maceration with frequent cap punch downs, this Barbera sees full malolactic fermentation before maturing for around 24 months in French barriques (25% new, 75% second year). Bottled without filtration and rested for 69 months before release, its a wine of depth and polish. In the glass, it delivers a plush, smooth palate of black cherries and ripe blueberries, layered with hints of cocoa, sweet
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