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Ships within 48 hours · Estimated delivery Aug 4 - Aug 9
The wine is cool
More information can be found in the product sheet here
New Zealand grown grapes are fortified to capture the sweetness in this Ruby style Port which is matured in well seasoned oak barrels in our cellars
15 months french oak maturation
Residual Sugar 90 g/L
Fino Valley 2017 Hawkes Bay Merlot Format:750ml The wine is coolVineyard Region Hawkes Bay, New Zealand Vinification 100% hand harvested 100% de stemmed then crushed Indigenous yeast fermentation 2 3 weeks total cuvaison Twice daily remotage 12 months french oak maturation 13% Vol. Data Sheet More information can be found in the product sheet here.
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