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Ships within 48 hours · Estimated delivery Aug 5 - Aug 10
apply and remove make-up * We can develop additional elective units that are not listed on request (Please contact us for further information)
roller and spray If you require RPL Kits with comprehensive benchmarking
select and induct staff Group B SITXGLC001 Research and comply with regulatory requirements Group B SITXFSA001 Use hygienic practices for food safety Group B BSBSUS401 Implement and monitor environmentally sustainable work practices Group B If you require RPL Kits with comprehensive benchmarking
store and maintain stock SITXWHS005 Participate in safe work practices Elective units SITHCCC027 Prepare dishes using basic methods of cookery SITHCCC028 Prepare appetisers and salads SITHCCC029 Prepare stocks
What Makes This LLND Kit Exceptional
Assessment Kit-FBPSS00041 Artisan Cheesemaker Skill Set FSK apply and remove make-up *Our assessment resources contain everything you need to begin assessing your learners. Our assessment resources include: Assessment Pack (Student) Trainer Assessment Pack (Marking Guide) Mapping for each unit of competency Assessment Record Tools Our assessment resources have been aligned to learner cohorts, industry needs and ACSF indicated levels. In order to achieve this, we have conducted: Industry consultation Robust validations Assessment of
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