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” she has been on and off TV and has a sometimes column in the NY Times and other publications
elegant entertaining
Flipping through this book is a fun way to spend some time
The recipes are very approachable
so there are stamps
Savoring Tuscany (Lori de Mori) new site sale ” she has been onTeam up the Williams Sonoma folks with a well known cookbook author who lives in a 200 year old farmhouse in what is arguably the worlds favorite Italian province along with an experienced travel photographer and what do you get? Savoring Tuscany. If you dont know the Savoring series, you should; and this would be a great one to start with. A super resource if you are going to Tuscany or just in the mood to cool some wonderful food. 2001, first
