the spirit was re-casked into a 100L Dutschke Muscat barrel from the Barossa region
over ripe red grapes and raw cacaoPalate – Figs
Age: NAS (Distilled Nov 2016
Finish: Long Lingering Finish
integrated with festive flavours of the Christmas liqueur
Kinglake Distillery 'Red Gum Finish' 700ml Bottle Ex Bourbon the spirit was re-casked intoOn the nose: raspberry liqueur and dark chocolate. On the palate: chocolate, young pinot noir, and pink grapefruit. And then comes the long, structured finish dark beer, clove, malt extract, cumin, black cherry. Its whisky that doesnt just hit notes; it grinds out a full tilt riff and lets the feedback ring. Call it whisky with grit in its DNA or, if you prefer, whisky that plays like No One Knows on repeat.