Ebony handle with double turquoise bolster collection-hatsukokoro-yoake ) and preparing fine cuts

) and preparing fine cuts of fish

solid and weighty with a full tang which is why this one is so popular

this santoku benefits from Makoto-san's skill and experience primarily as a sharpener and delivers excellent performance at a very competitive price point

Use & Care

the right handed single bevel nakiri is obviously not for everyone but does offer precise cutting and impressive edge retention

Ebony handle with double turquoise bolster collection-hatsukokoro-yoake ) and preparing fine cutsThe dark ebony wood contrasted with triple nickel spacers with an imitation resin turquoise bolster and heel is a real stunner and a great choice for adding a vibrant splash of colour to your knife. SIZE: Medium (Length: 135mm Weight: 87g) Designed primarily for 210mm gyuto knives but also suitable for knives between 165 240mm in length so ideal for small to mid sized gyuto, santoku, bunka and nakiri.